In the first part of this three-part series on Scientific Disposal of Buffer Stocks, we spoke about how and why the government procures buffer stocks in India. We also posed three questions:
Continue reading “Scientific Disposal of Buffer Stocks in India – Part 2 of 3”
Indian Government has done a commendable job in ensuring food safety for the country’s more than 1.2 billion population. Popularly known as “buffer stock management of agricultural produce”, this has served well to almost eradicate hunger from the country. However, there is surely enough room to further improve the management of these buffer stocks, especially in their disposal.
Continue reading “Scientific Disposal of Buffer Stocks in India – Part 1 of 3”
